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Vasecco
Perlwein Rose Cultivar: Ruby Cabernet
A new refreshing product made from Ruby Cabernet.
Alcohol / 13,3 % Residual Sugar /19 g/L
Style: Off-dry perle wine
Vinification: 2 hour skin contact, long slow fermentation at 15 C. Carbonated just prior to bottling. New imported bottle with "twist and pop" closure. Easily resealable. A juicy gentle blushing bubbly.